NATIONAL Baking Week starts tomorrow so what are you going to bake? Try this banana bread which I cooked this week from the BBC Good Food magazine. The recipe is by Great British Bake Off judge, Paul Hollywood, who apparently some people think is fit!
It’s really easy to cook and I had all the ingredients in my cupboard. I used marg instead of butter and I didn’t put walnuts in. I also chopped up some chocolate instead of using chocolate chips. Everything else was the same.
The chocolate adds a new twist to banana bread and makes it that little bit more naughty.
Get your pinnies on!
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